Woodfired Salt pig in ash glaze

This salt pig was made by me in my studio in North Lincolnshire.   It is thrown in stoneware and then woodfired in the heart of Sherwood Forest with an ash glaze.   Woodfired pieces are all completely unique due to the nature of the firing.  
My functional stoneware pieces are all dishwasher safe although I recommend washing by hand in hot soapy water.
Approximate dimensions:  height 12cm x width 8.5cm  (measurements taken at widest points). Each pot varies.
Overseas customers including Southern Ireland - please contact me with the item required and I will give you a quote for postage.  Postage costs have just increased dramatically and I am no longer able to offer international postage as standard without giving individual quotes for each item.  Customs charges remain the responsibility of the customer to cover.